Lay's Numb and Spicy Hot Pot captures the essence of Sichuan mala hot pot — one of China's most addictive dining experiences — in chip form. The seasoning delivers the signature combination of fiery chili heat and the mouth-numbing tingle of Sichuan pepper, layered over a rich broth-inspired base of soy sauce, garlic, sesame, and broad bean paste. It's bold, complex, and genuinely compelling.
This is an imported product made for the Chinese market and not available in US grocery stores. Sichuan mala flavor has become one of the defining culinary trends across Asia, and Lay's Hot Pot brings that experience to your snack bowl with surprising accuracy.
For anyone who loves heat with dimension — not just fire, but that characteristic Sichuan tingle — Lay's Numb and Spicy Hot Pot is one of the most exciting flavors in the international chip world. Allergy advice: contains wheat, soy, milk products, and sesame.
Ingredients: Potato, Soybean Oil, Seasoning, Soy Sauce, Broad Bean Paste, Garlic Powder, Chili, Onion Powder, Sesame Powder, Pepper Powder, MSG. Allergy advice: Wheat, Soy, Milk Products, Sesame.
